Continental Coffee

Our Continental is a MEDIUM ROAST blend from Central America and contains the varietals of Typica, Bourbon, Caturra & Catuai.  

Its beans are harvested at a range of 1200-1800 meters and contain the taste notes of pecan, cacao nibs and serrano pepper flavors with medium acidity and a dry lingering finish.  This is guaranteed to be a consistent everyday coffee with very soft flavors and a rich silky body.